Last night after getting off work and before heading to omaha I put together no knead dough and left it to rise for 12-18 hours on the stove. This morning I woke up to a bubbly mess of flour, yeast and water! I dumped it on a floured counter and then went to meditation. When I got home it had risen beautifully and now I have a golden loaf of bread on my counter!
My plan for the day was to stay home and cook, after the bread I put apples in the slow cooker and am making applesauce.
i like the process of putting ingredients together and watching them take a different shape.